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Фото: Maxim Platonov / Business Online / Global Look Press，详情可参考雷速体育
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In a recent study published in Polymers, researchers created a thin, flexible film using calcium caseinate, a commercially available form of casein, the primary protein found in milk. They blended it with modified starch and bentonite nanoclay, then added glycerol and polyvinyl alcohol to improve durability and flexibility. The goal was to produce a material that performs like conventional plastic while being far more environmentally friendly.